This is a classic forest fruit cheesecake recipe that everyone can easily make. With a creamy filling and forest fruit topping, who can resist this deliciousness? It tastes very refreshing and amazing. You are going to be very happy for making such delicious homemade dessert.
Ingredients:
160 g biscuits
70 g butter
3 tablespoons milk
500 g cottage cheese
500 mL sweet cream
1 vanilla sugar
10 tablespoons of sugar
2 gelatin toppings
300 g forest fruit
1 gelatin topping
1. Crush biscuits using blender. Spill them into cake mold and pour with
melted butter and milk. Stir all and press into the bottom using spoon.
2. Mix cheese, sugar, vanilla sugar and sweet cream together. Then pour
gelatin topping in, prepared according to instructions and mix well.
3. Pour the filling over crust. Place the forest fruit on top and
pour it with gelatin topping prepared using instructions.